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Ever wonder how the professional pastry chefs fill so many donuts and pastries with those wonderful fillings? They use this cleverly designed Bismarck Tube. Fits inside a standard pastry bag or syringe and tapers to a narrow point (3/16-in.), just big enough to let you efficiently fill baked goodies with luscious creams and rich jellies. Cream puffs, filled doughnuts and eclairs will come out looking absolutely professional. Nickel plated tube is made to last and resist . . .
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Pictured above: Bismarck Tube
Buy Now for 1.95 »
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